A beach getaway in your own backyard, Nathalie’s features coastal favorites from around the world.
Elegance meets casual whether you dine out on Paris inspired café tables
or inside the Key West flavored interior. You won’t have to hire a
boat to partake the island taste of Nathalie’s exquisite
seafood. You will want to come here again and again.
Convenient to all of Atlanta’s in-town attractions and not far from
neighborhood surrounds, Nathalie’s eclectic menu invites
you to delight in dishes both basic and haute.
You will find Nathalie’s Fish House on historic West Ponce de Leon Ave. in the heart of upbeat Decatur … where a girl who summered indulging the culinary joys of the Brittany coast found a home for her kitchen.
Down On The Bayou!
Join Nathalie for the Louisiana Crawfish Fest June 9 -15 to sample the best of the Bayou. Gumbo, crawfish, sweet potato pie and other Cajun favorites all served with a dash of sass!
Introducing Chef Greg Lipman!
New to the kitchen at Nathalie's Fish House is Chef Greg Lipman whose credentials include cooking at Maxim Prime, 30 Tables, The Glenwood and Legendary Events. Chef Lipman's wine expertise owes to International Sommelier Guild (ISG) training. Learn more.
Recession Beater, Eat a Meal Deal
All Inclusive Tax Included Lunch
Just $8
Monday - Thursday 11:30 A.M. - 9 P.M.
Friday 11:30 A.M. - 10 P.M.
Saturday 11:30 A.M. - 10 P.M.
Sunday 4:00 P.M. - 9 P.M.